Cov tshuaj ntxiv rau kev tsau dej
1: Ua kom mos sai dua: Ob qho tib si surfactants thiab enzyme npaj tuaj yeem pab dej nkag mus rau hauv txheej sab hauv ntawm daim tawv nqaij sai thiab sib npaug, txo qhov sijhawm soaking.
2: Kev ntxuav daim tawv nqaij: Cov tshuaj surfactants tuaj yeem emulsify thiab tshem tawm cov roj thiab av ntawm daim tawv nqaij; kev npaj enzyme tuaj yeem rhuav tshem cov tshuaj inter-fibrillar hauv daim tawv nqaij, ua rau nws huv dua.
3: Tiv thaiv cov tawv nqaij: Los ntawm kev ntxiv ntsev kom ruaj khov tus nqi pH, nws tiv thaiv kev puas tsuaj rau cov tawv nqaij vim muaj kev hloov pauv loj heev ntawm acidity thiab alkalinity. Qee cov khoom ntxiv kuj tseem tuaj yeem chelate cov hlau ions hauv dej kom tsis txhob muaj cov calcium thiab cov xeb ntawm cov tawv nqaij.
Haum rau ntau yam txheej txheem ua tawv xws li kev muab dej rau hauv, pleev xim rau, tshem cov xim, ua kom tawv xiav mos, thiab ua kom tawv qhuav mos. Hauv cov txheej txheem ib txwm muaj, qhov ntau npaum li cas pom zoo yog 0.5% txog 1.5%.
| COV LUS QHIA / COV CIM | COV NTAUB NTAWV/NQI |
| Kev sib xyaw ua ke: | Cov tshuaj sib xyaw ua ke ntawm qhov chaw |
| Tsos: | Kua pob tshab |
| Tus nqi pH (25 ℃) | 7.0--7.5 |
Lub pob yog 1000kgs / 250kgs / 120kgs nruas.
Cov khoom no yuav tsum tau khaws cia rau hauv chav txias thiab qhuav, tsis txhob raug tshav ntuj ncaj qha thiab los nag, lub neej txee ntawm 12 lub hlis
